Welcome back to the Vegetarian Kitchen: Cooking with Creativity & Soul! In addition to bringing you this installment, we here at Uptown Soul Food would like to wish you a Happy New Year. As always, the 6th edition of Cooking With Creativity & Soul features great music and an awesome cookbook recommendation. We were also excited to catch up with up-and-coming Philadelphia dessert chef, Karl Isaiah about his past year and future endeavors. Here’s to the sixth installment! Enjoy. Continue reading
Uptown Soul Food 